- Cupping Notes: Rich full flavor. Stone Fruit, Floral
- Aroma: Sweet & Smoky
- Recommended Method: Drip coffee, pour over, french press, cold brew
This is one of our darker roasts but this NEVER means burnt. Papua New Guinea is probably the most delicious Indonesian coffees you will ever try. It has that velvety feel in the mouth which is usual for Indonesian coffees but this cup will surprise you with the complex flavors and low acidity!
Ingredients: Papua New Guinea Premium Beans.
@ Origin Certified Organic