Caffeine Free Herbal Tea
Let the tropical-punch aroma of this botanical blend transport you to an island retreat, and watch the sunset from beneath your beach umbrella—complete with a fruity drink in-hand. Luscious notes of pineapple and mango radiate from within this brilliant, ruby-red cup, while a burst of juicy hibiscus and fragrant jasmine create aromatic complexity and a balanced finish. Fabulous as a cold-brewed iced tea!
BREWING TIPS: (HOT TEA) Enjoy For the brightest fruit notes, steep one full tablespoon of herbal tea in 12 ounces of water for 3.5 minutes.
(COLD-BREWED ICED TEA) This blend is one of our favorite iced teas and is especially delicious when prepared as a cold-brew. To make cold-brewed iced tea, simply mix one tablespoon of tea for every cup of fresh, cold water in a covered pitcher, refrigerate for 6-10 hours, strain, and savor!
- Organic mango
- Organic rosehips
- Organic hibiscus
- Organic pineapple
- Organic yuzu (a citrus fruit)
- Natural kiwi and jasmine flavor